About 2 years ago, we started brewing Kombucha, after getting hooked on it at a local Albert Park cafe. For $5 a drink, I often wondered if it was better to have a glass of wine, but of course, the healthy drink prevailed. This was…
About 2 years ago, we started brewing Kombucha, after getting hooked on it at a local Albert Park cafe. For $5 a drink, I often wondered if it was better to have a glass of wine, but of course, the healthy drink prevailed. This was…